ServSafe® Manager Training & Certification Exam
Get the training you need and complete your certification exam in one convenient, instructor-led session. VA Safe Food offers in-person ServSafe® Manager training and certification exam options in English and Spanish.
Already completed your training? You can also schedule an exam-only proctored appointment.
Get the training you need and complete your certification exam in one convenient, instructor-led session. VA Safe Food offers in-person ServSafe® Manager training and certification exam options in English and Spanish.
Already completed your training? You can also schedule an exam-only proctored appointment.
SERVSAFE® MANAGER TRAINING & EXAM — ENGLISH
Instructor-led, in-person Manager training followed by the certification exam.
$170.00In-Person Training: 6 Hours
Includes scheduled breaks and a lunch break
Certification Exam: Up to 2 Hours
Your In-Person Manager Training & Exam includes:
ServSafe® Manager course instruction Instructor-led food training Study Guide - will be email upon completed registrationIn-person exam proctoring Guidance through the testing process A laptop will be provided for the exam
ServSafe® Manager course instruction Instructor-led food training Study Guide - will be email upon completed registrationIn-person exam proctoring Guidance through the testing process A laptop will be provided for the exam
SERVSAFE® MANAGER TRAINING & EXAM — SPANISH
Capacitación presencial para gerentes dirigida por un instructor, seguida del examen de certificación.
$170.00Capacitación Presencial: 6 horas
Incluye descansos programados y una pausa para el almuerzo.
Examen de Certificación: Hasta 2 horas
Su capacitación presencial para gerentes y el examen incluyen:
Instrucción del curso ServSafe® Manager Capacitación sobre seguridad alimentaria impartida por un instructor Guía de estudio (se enviará por correo electrónico tras completar la inscripción) Supervisión presencial del examen Orientación durante el proceso de evaluación Se proporcionará una computadora portátil para el examen
Instrucción del curso ServSafe® Manager Capacitación sobre seguridad alimentaria impartida por un instructor Guía de estudio (se enviará por correo electrónico tras completar la inscripción) Supervisión presencial del examen Orientación durante el proceso de evaluación Se proporcionará una computadora portátil para el examen
FAQ
Do I need to take the training before taking the exam?
If you have already completed appropriate training or are prepared to take the certification exam, you may choose our exam-only proctored option.
Does taking the class guarantee that I will pass the exam?
No. VA Safe Food provides instructor-led preparation and exam administration, but certification depends on successfully passing the applicable certification exam.
Is training available in Spanish?
Yes. VA Safe Food offers in-person Manager training and exam options in both English and Spanish
Is food allowed?Yes, you are allowed to bring in your lunch and snacks. Coffee, water and sodas will be available.
What should I bring on exam day?
Bring a valid photo ID and any additional information specified in your registration confirmation. You are allowed to bring a pen and notebook to take notes during the training
How long is the class?The In-Person Manager Training is 6 hours, this includes scheduled breaks and a lunch break. You will be given 2 hours to complete the exam.